Restaurants
Discover a world of gastronomic delights at Mantera Resort & Congress and enjoy the pleasant atmosphere of the hotel's restaurants and bars. Here every guest will find a place to suit his or her taste. The European cuisine restaurant with a Caucasian accent Anatolian Kebab & Grill is suitable for both business meetings and romantic dinners. Try grilled dishes of selected meat and Black Sea fish from the chef combined with exquisite wine. Grenadine Restaurant offers buffet breakfasts. The menu offers more than 100 different dishes: traditional breakfasts, meat and cheese snacks, fresh local fruits and vegetables, author's desserts. Chateau de Talu and Mantera Pool Bar are ideal for guests who prefer to relax by the pool. The menu offers: cold snacks and salads, fritto and charcoal dishes, pizza and burgers, drinks.
Restaurant Grenadine
Buffet breakfasts are served daily. Guests can be comfortably seated in the hall or on the terrace. There is a special area for the youngest guests.
07:00 – 11:00, 18:00 – 21:00
Restaurant Anatolian Kebab & Grill
The concept of the restaurant is European cuisine with elements of Caucasian cuisine from local products. Our guests give special preference to fish and meat dishes on grill and charcoal.
24/7
Pool Bar Chateau de Talu
The perfect place for guests to relax by the pool with cocktails, food and scenic views.
08:00 – 23:00
Mantera Pool Bar
Spend beautiful sunny days at Mantera Pool bar. Enjoy your favourite cocktails and drinks, light snacks and hearty meals.
10:00 – 20:00